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Tuesday 18. of April 2006 Basic Vanilla Ice Cream

Egg and sugar mixture for custard

This is the base recipe I use for all my ice creams. I've found this method foolproof and easily adaptable by substituting different ingredients for an entirely different taste.

Category: Ice Cream & Gelato

Tuesday 18. of April 2006 Basic Bread Recipe

Instructions for my basic bread recipe uses a food processor, but if you don't have one you can do it easily by hand. Buy or borrow some breadmaking books because they'll have far more tips and recipes than I can include in one...

Category: Baking & Sweets

Tuesday 17. of January 2006 Mango Chicken

Gorgeous stir fried chicken with a luscious mango sauce and hint of spice. Serve with rice. I first made this when a friend gave us more mangoes than we could easily eat. Serves 4.

Category: Mains

Friday 28. of October 2005 Thai Style Corn Fritters

Great as a snack, or as a side dish with Thai fish cakes and salad. Serves 4.

Friday 28. of October 2005 Ricotta Pancakes

Serve with fresh fruit, yoghurt and honey, or sliced banana and shredded coconut. Add a little cinnamon to the pancakes mixture if you're serving this as a sweet dish. And for a truly decadent breakfast, serve with bacon and...

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