Mains
Wednesday 19. of April 2006 Lentil Lasagne
This lasagne has become my favourite of the many different ones I cook. Serve with green leafy salad and crusty bread. Serves 4-6.
Tuesday 17. of January 2006 Mango Chicken
Gorgeous stir fried chicken with a luscious mango sauce and hint of spice. Serve with rice. I first made this when a friend gave us more mangoes than we could easily eat. Serves 4.
Friday 28. of October 2005 Sweet & Sour Tofu
I surprised even myself with how good this was the first time I made it! Don't be afraid to use different vegetables you think will go nicely in this dish. There are many possible variations that would be just as good as the ones...
Friday 28. of October 2005 Pumpkin & Feta Tart
Makes a tasty main course served with garden salad. We use Queensland blue pumpkin but you can use your own favourite variety. I make pastry in the food processor to save time.
Friday 28. of October 2005 Mushroom Loaf
The addition of honey helps take the "edge" off the mushroom taste, so that even non-mushroom eaters will love this dish. The cashews and almonds can be substituted for other nuts - I've used walnuts and even peanuts on some...
